Tag Archives: pastry industry

Europain & Intersuc 2016: a focus on current trends and future challenges in bakery and confectionery

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French shows Europain & Intersuc 2016 will put forward concrete solutions for the various trades concerned. Europain & Intersuc 2016 takes place from 5 to 9 February at the Paris-Nord Villepinte exhibition centre, and the country guest of honour is Venezuela. The organizers are mentioning that the challenges facing the bakery trade are diversity, renewal, savoir-faire and sales expertise. Based on… Read more »

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