Advocates for an EU-wide mandatory Nutri-score food label want the European Commission not to overlook the long-awaited harmonisation of front-of-pack nutritional labelling, despite the focus on tackling the COVID-19 pandemic. In a letter addressed to Health Commissioner Stella Kyriakides, a coalition of more than 40 food stakeholders reiterated their call for a legislative proposal to introduce the Nutri-score as compulsory… Read more »
The US Food and Drug Administration took a major step in making sure consumers have updated nutritional information for most packaged foods sold in the United States, that will help people make informed decisions about the foods they eat and feed their families.
The Canadian government has proposed new nutrition labels and tools to promote healthier food choices in the country.
The decline in sales of white bread and hike in sales of brown bread in the UK is a reflection of how consumers there are opting for loaves with more dietary fibre and nutrients, claims a market analyst.