As the show’s international participation continues to grow, the Baking Expo will cover over 1 million sq. ft., space that will host the new, the innovative, the inspirational, and the latest in all areas of baking. There are many new and exciting features in store, from new show floor areas dedicated to the artisan bread industry to virtual reality tours, competitions, demonstrations,… Read more »
The IBIEEducate program for the International Baking Industry Exposition (IBIE) is its largest education program to date and the broadest offering in the industry. More than 100 sessions are designed to deliver fresh, forward-thinking perspectives on business, marketing, and creativity for the baking industry at IBIE 2019 on September 7-11 in Las Vegas. “As the industry’s most important gathering, IBIE’s… Read more »
The International Baking Industry Exposition (IBIE), commonly known as the Baking Expo™ has opened the application process for the 2019 Best in Baking awards program. In partnership with Snack Food & Wholesale Bakery, the newly enhanced Best in Baking Program has been expanded to recognize IBIE suppliers and bakers that have made particularly notable achievements that foster better plant efficiency,… Read more »
Industry professionals will have the chance to present best practices, provide hands-on demonstrations and share the latest trend and technical research with more than 23,000 grain-based foods professionals at the International Baking Industry Exposition (IBIE). The show is currently accepting proposals to speak at the event scheduled for Sept. 8-11, 2019, in Las Vegas. The show’s education program, IBIEducate, will… Read more »
Building on the record-breaking success of its 2016 event, the International Baking Industry Exposition (IBIE), commonly known as the Baking Expo and North America’s largest baking industry event, was honored by Trade Show Executive (TSE) as one of the Fastest-Growing Shows in the publication’s Fastest 50 Awards. IBIE 2016, held at the Las Vegas Convention Center, was the largest show… Read more »
Cargill plans to launch its Regal line of bakery shortenings at the International Baking Industry Exposition Oct. 8-11 in Las Vegas. The Regal portfolio of five shortenings includes high-performance shortenings as well as non-palm shortenings with optimized performance, according to Minneapolis-based Cargill.
The industry has been preparing for three years for the Baking Expo. Here is a glimpse of some of the features at the exhibitors’ stands in Las Vegas this year. MECATHERM Reveals Its Innovative Oven at IBIE 2016 MECATHERM will unveil for the first time the FTA, a new modular single deck tunnel oven that is accurate, flexible, and controllable… Read more »
For decades, companies have unveiled new technologies, products and services at the International Baking Industry Exposition (IBIE) that not only offer solutions but also define the future of baking. A leading reason people attend a tradeshow is because they want to see the latest advances in their industry. The premier Innovation Showcase in 2013 was one of IBIE’s most popular… Read more »
Our sister magazine, Baking & Snack, recently interviewed Jorge Zárate, senior vice-president of operations for Bimbo Mexico and IBIE 2016 committee member, about strategies the committee is pursuing to continue expanding opportunities for international exhibitors and visitors. From expanding global outreach by sending committee members to an increasing number of international trade shows to creating technology tools to help break… Read more »
The Retail Bakers of America (RBA) announced the contestants for the 15th Annual Pillsbury Bakers’ Plus Creative Decorating Competition to be held October 8-11, in conjunction with the 2016 International Baking Industry Exposition (IBIE)—the largest and most comprehensive event in the western hemisphere for the grain-based food industry—in Las Vegas.