Category Archives: Events

Sigep 2018 is coming

      Comments Off on Sigep 2018 is coming

Sigep 20-24 January 2018 39th International Exhibition dedicated to Artisan Gelato, Confectionery, Pastry and Bakery production and the Coffee sector The event confirms its undisputed international leadership as trade fair for professional operators all over the world in the artisan gelato, pastry and baking sectors, together with that of coffee. An extraordinary showcase of everything new and trendy in the 4… Read more »

Share

Sweets & Snacks Expo seeks speakers for 2018 event

      Comments Off on Sweets & Snacks Expo seeks speakers for 2018 event

The National Confectioners Association is now accepting speaker proposals for its 2018 Sweets & Snacks Expo. Set to occur from May 22-21, 2018, at the McCormick Place in Chicago, the Sweets & Snacks Expo will feature more than 18,000 registrants and more than 800 exhibitors. Potential speakers may pick from the following list of topics: E-commerce sales and shopper behavior… Read more »

Share

Assembly of Extraordinary Bakers brings together a world of innovative product ideas

      Comments Off on Assembly of Extraordinary Bakers brings together a world of innovative product ideas

They came from faraway lands like Senegal and Switzerland to share their favorite breads and pastries that are typical to the region they live. Haif Hakim from Senegal made pain de mie with moringa, a nutrient-rich green powder extracted from the African Moringa tree. Deborah Ott from France crafted a colorful mandarin and raspberry feuilleté, using croissant dough. François Brandt… Read more »

Share

IBIE among fastest-growing trade shows

      Comments Off on IBIE among fastest-growing trade shows

Building on the record-breaking success of its 2016 event, the International Baking Industry Exposition (IBIE), commonly known as the Baking Expo and North America’s largest baking industry event, was honored by Trade Show Executive (TSE) as one of the Fastest-Growing Shows in the publication’s Fastest 50 Awards. IBIE 2016, held at the Las Vegas Convention Center, was the largest show… Read more »

Share

USA wins the 30th Bocuse d’Or

      Comments Off on USA wins the 30th Bocuse d’Or

Among the 24 participating countries selected for the grand finale of the Bocuse d’Or The United States imposed their supremacy in Lyon after 5 hours and 35 minutes of tests. Created in 1987 by Paul Bocuse, the most prestigious cooking contest in the world celebrated its 30th anniversary this year.

Share

France is the winner of the 15th edition of the Coupe du Monde de la Pâtisserie

      Comments Off on France is the winner of the 15th edition of the Coupe du Monde de la Pâtisserie

France achieved first place in the 2017 edition of the Coupe de Monde de la Pa?tisserie contest – the international reference event in the trade created in 1989 by Gabriel Paillasson its president founder. Among the 22 teams composed of 3 specialists (sugar, chocolate, ice- cream) from 4 continents, the team from France completed a flawless run in 10 hours of tests, followed by Japan and Switzerland.

Share