Daily Archives: October 26, 2012
Preparations underway for Bakery Congress 2013
Barry Callebaut appoints new chief innovation officer
Barry Callebaut has appointed Peter Boone as chief innovation officer effective 3 December 2012. In his function, Boone will be a member of the Executive Committee of the company. He will report directly to the CEO, Juergen Steinemann. Since November 2010, Boone worked as vice president marketing Australasia and was a member of the regional executive board of Unilever. In… Read more »
Kit Kat 2-finger is certified
Puratos releases results of global survey
During a customer event in Chicago at the end of last week, Puratos has released the results of a large-scale in-depth survey into consumer attitudes and choices related to bakery, pastry, patisserie and chocolate. Both the survey and the event are part of Taste Tomorrow, an initiative started earlier this year by Puratos Group to offer its customers insights into consumer behaviour and to inspire them to innovate their businesses. The results of the survey include ten major trends with global reference and uncover clear differences between emerging and established markets.