Daily Archives: October 9, 2010

A-round in time for Christmas

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Three new circular chocolate plaques have been added to the Unifine portfolio for Christmas 2010. A choice of colourful Santa, Christmas tree or giftbox design centres on each chocolate button-shaped plaque.

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Barry Callebaut introduces chocolate with Stevia on industrial scale

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Barry Callebaut is the first chocolate maker to developed a no sugar added chocolate with an extract from the Stevia plant on an industrial scale. Sugar has been replaced completely by a sweetener solution being high in fibre, with up to 65% less calories than sugar and that does not cause a laxative effect.

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